cheese borek recipe

Most of which are made with ready made phyllo dough. Barbara Rolek is a former chef who became a cooking school instructor and award-winning food writer. When ready to serve, bake directly from the freezer, increasing baking time by at least 15 minutes. Thank you for showing us all these wonderful Armenian recipes. 1 pack of filo dough, we’ll be using the half only, 250 grams shredded mozzarella // (adsbygoogle = window.adsbygoogle || []).push({}); // ]]> 70 grams feta cheese, crumbled, 70 grams farmers cheese, you can use fat free, Mix together all the cheeses, egg and yogurt, set aside, Cut the filo dough into 2 equal parts to fit your baking pan, Save the half for later use, or if you like to make a large half sheet size borek, simply double the recipe and use larger baking pan, Eyeball the dough into two parts, cover one part with towel to prevent drying // (adsbygoogle = window.adsbygoogle || []).push({}); // ]]> Brush the bottom of your baking pan with melted butter and arrange the filo layers, by brushing each layer with butter, Place the cheese mixture and spread evenly, Start arranging the remaining of filo layers the same way, Brush the last layer with butter and slice to desired size/ shape, Bake 40-45 minutes or until the borek is light golden color. Repeat for 5 remaining pies. Although not a traditional borek filling, this wonderful combination of smoky, spiced chorizo and cumin-spiked, creamy goats’ cheese is a winner. Burek sa sirom is a Balkan savory pie made with flaky filo (also spelled "phyllo") dough and, in this case, a combination of feta and cream cheeses. You can make the sigara borek rolls ahead and refrigerate them for a day or two before cooking. Spread 1/6 of the cheese mixture evenly on top and to the edges. See more ideas about Cheese borek recipe, Borek recipe, Borek. Separate filo dough into two piles of 24 sheets. Cut filo dough sheets in half. … See more ideas about borek, food, cooking recipes. Share your feedback on my social media pages: Instagram or Facebook, I always look forward to it. Tuck edges of filo down sides of pan to create a rounded edge. I don't make this cheese borek Very filling full of calories , but at the same time incredibly delicious. How to Freeze borek. Set aside. repeat until you have four layers of brushed pastry. MethodPrep: 1 hr › Cook: 30 min › Ready in: 1 hr 30 min. https://www.myalbanianfood.com/recipe/albanian-cheese-byrek You should have two piles of 48 leaves. You can find many borek recipes on the internet. Get our cookbook, free, when you sign up for our newsletter. How to make Turkish Cheese Borek Recipe ? You can freeze uncooked börek and cook them straight from the freezer. In a medium bowl, whisk together egg, parsley, garlic and red chilli flakes. Add the chopped onion and cook until fragrant, 3-5 minutes. A slice of burek goes great with a glass of cold kefir especially, some say, if you have a hangover. Chorizo, goats' cheese and cumin borek recipe. Read our full review of Simply by Sabrina Ghayour, here. Makes 8. Appreciate you taking time and writing and also following my channel! I’m 18 and haven’t really baked before but I followed the video and instructions and it turned out fantastic. Recipes. Each pie will use 4 sheets on the bottom and 4 sheets on the top for a total of 8 sheets each. Add eggs, parsley, and dill, mixing well. In a separate bowl, toss together the crumbled white cheese and chopped parsley. They can be round (as this one is) or coiled into horseshoe shapes or cigar shapes as well as those baked in a 13x9-inch pan. 2 large eggs (at room temperature, beaten). 1 hour. There are myriad versions of burek some with cheese filling and some with meat filling. Crunchy on the outside with burnt edges and gooey, cheesy and stuffed with chard towards the centre. place another four layers of yufka over the cheese … Bake 20 to 30 minutes or until golden brown. It is popular among Bulgarians, Bosnians, Serbians, Croats, Turks and, of course, there are the famous triangle-shaped Greek spanakopitas. Today, we are going for basics. Auntie Saniye is sharing a recipe for the most appetising and by far the most favourite pastry of Turkish cuisine: Water borek with cheese filling. Now that I’m older, I want to keep these recipes alive in my family and pass them on. Lay down 2 sheets of filo dough and brush with butter-oil mixture. Heat 1 tablespoon of olive oil in a large pan. Add the onion and cook it until translucent. Let rest 20 minutes and knead again for a few minutes. To freeze borek, lay the rolls out in layers, with waxed paper in between, in a container with a tight-fitting lid. Brush generously with butter-oil mixture. Butter the bottom and sides of a large, oven-proof baking tray. Cheese Triangle Borek Recipe - Pastry Recipes - Recipes Making Heat oven to 375 F. In a small bowl, mix together melted butter and ​olive oil. Lay down 2 sheets of filo dough on top of the cheese mixture and brush with butter-oil mixture. Whisk olive oil, milk, 1egg, yogurt, salt and pepper in a bowl until combined. Preheat the oven to 350 degrees F/175 degrees C. Heat the vegetable oil in a skillet over medium heat. I don’t make this cheese borek very often, but every time I bake it, it’s gone within hours. Let's talk about the ingredients, shall we? One sheet at a … Tried to slightly cut the calories by adding a few ingredients and reducing the butter and cheese quantity, watch YouTube video for those details. Easy an delicious Turkish Cheese Borek recipe is here. Jan 16, 2020 - Cheese Borek Recipe.Everyone loves this cheese borek.Very filling full of calories,but at the same time incredibly delicious. Love it. Mix flour, baking powder, olive oil, vinegar, salt, and water and stir until a soft dough forms. Ingredients for Cheese Burek (Börek) recipe (for a 25/35 cm – 9.84/13.7 inches baking dish) – 1 package (400 gr/ 14.10 oz) phyllo dough sheets – 500 gr (1.1 lbs) feta cheese – 500 gr (1.1 lbs) curd cheese (quark cheese or ricotta cheese) – 4 eggs – 200 gr (7 oz) sour cream – vegetable oil for brushing the sheets. Hello Shogik jan, I’m glad to hear that I can be helpful and inspire many of my fellow Armenians to cook & bake just as our mothers and grandmothers. One sheet at a time, place phyllo dough on a flat surface and brush with about 1 tablespoon butter. Crecipe.com deliver fine selection of quality Cheese borek - allrecipes.com recipes equipped with ratings, reviews and mixing tips. Freeze Borek … Feb 3, 2018 - Explore Zepure's board "Cheese borek" on Pinterest. Sincerely, Heghineh. How many layers of filo dough do you put under the cheese and over ? Repeat with 2 more sheets. Cut it into large chunks and boil until fork tender. Borek could also be prepared in different shapes - layered pie, individual squares, "cigars", or triangles. Drizzle a spoonful or two of the milk mixture over the bottom. Using a pastry brush, butter 6 (8-inch) round shallow pans.​. place one layer of yufka on the bottom of the pan and brush lavishly with the milk mixture. One burek easily can be cut into six pie-shaped wedges to be served as an appetizer on a mezze, or appetizer, spread with kajmak cheese, pogacha bread or a flatbread known as lepinje, and cevapcici sausages. Repeat with 2 more sheets of filo dough and butter-oil mixture. Spread 1/6 of the That’s very much the case for this Chorizo, Goats Cheese & Cumin Borek from Sabrina’s latest cookbook, Simply. By using The Spruce Eats, you accept our, Serbian Spinach Pie Recipe - Pita Zeljanica, Bulgarian Dessert Recipes and Descriptions, Croatian Savory Cabbage Strudel (Strudla s Kupusom) Recipe, Klara's Traditional Croatian Apple Strudel Recipe - Strudel od Jakuba. 1 hour. Add the spinach, salt and pepper. loveFOOD 0 Comments. Balkan Feta-Cream Cheese Pie (Burek sa Sirom). Let it sit 10-15 minutes, slice again and enjoy! As with all the book’s recipes, it has a short list of ingredients, is easy to make, and packs a flavour punch. Which European country will inspire your culinary journey tonight? ), The Spruce Eats uses cookies to provide you with a great user experience. distribute the mozzarella over the top of the four soaked yufka layers. In Egypt though, borek is not made from super flaky dough, it is lightly flaky kind of pastry dough filled with cheese … Cover with parchment paper followed by a damp towel or plastic wrap so they don't dry out. Cheese borek - allrecipes.com recipe. … Feb 1, 2020 - Explore Soltan Azizi's board "Cheese borek recipe" on Pinterest. As an Armenian myself, I let my mom do all the cooking and never really learned the recipes. Preheat the oven to 350°F/180° C degrees Start by making the cheese filling Mix together all the cheeses, egg and yogurt, set aside Cut the filo dough into 2 equal parts to fit your baking pan Save the half for later use, or if you like to make a large half sheet size borek, simply double the recipe and use larger baking pan Eyeball the dough into two parts, cover one part with towel to prevent drying Brush the bottom of your baking pan with melted butter and arrange the filo layers, by brushing each layer with butter Place the c… Add the ground beef and cook it until well … Keep them coming!! Repeat with 2 more sheets of filo dough and butter-oil mixture. Thanks so much for sharing. Chorizo, Goats Cheese And Cumin Borek . (Nutrition information is calculated using an ingredient database and should be considered an estimate. Պատրաստման եղանակը նայեք YouTube- ի տեսահոլովակի վրա Հարցերը կարող եք գրել կոմենտների բաժնում, առաջին հնարավրության դեպքում կպատասխանեմ։, 120-150 г топленое сл масло (у меня растительное). Learn how to cook great Cheese borek - allrecipes.com . Note: Bureks can be assembled and frozen unbaked. … Mix in Gouda and Emmental. Borek is a traditional Turkish pastry made with phyllo dough and usually stuffed with cheese, although there are many other filling variations such as spinach, ground meat, veggies and herbs. I really enjoyed this! Needless to say, they are insanely delicious and we are so happy to finally share the recipe and a video, along with a shockingly simple hack how to make a gluten free version. To make potato filling: Wash and peel the potato. Share the love. Turkish Borek Recipe - Crispy Turkish Pastry with Feta Cheese Makes 8. In a large bowl, mix together feta cheese and cream cheese until light and fluffy. Next, take the first sheet of yufka and place it in an uneven, wrinkly fashion to … Many thanks, Hegeneh, Jan , Me Or Ko Dgan ” Arkan ” Ko Degagale Gelini, Hedo doon ayin Aden Arden Dariked Araas, Nranov Ge Hiyanas Ko Mnasas Gyankid Entaskom………WOW… To God Be The Glory….. From Fedi’s Kitchen, Very filling full of calories , but at the same time, Tried to slightly cut the calories by adding a few ingredients and reducing the butter and cheese quantity, watch, Eyeball the dough into two parts, cover one part with towel to prevent drying, Brush the bottom of your baking pan with melted butter and arrange the filo layers, by brushing each layer with butter, Հարցերը կարող եք գրել կոմենտների բաժնում, առաջին հնարավրության դեպքում կպատասխանեմ։. Also, be sure to subscribe to my YouTube channel to be updated on my new uploads. Parchment paper followed by a damp towel or plastic wrap so they do n't make this cheese borek,. Or triangles sa Sirom ) baked before but I followed the video and instructions and it turned cheese borek recipe.. F. in a large pan the top of the Chorizo, goats ' cheese and chopped parsley database and be! Lay down 2 sheets of filo dough do you put under the mixture... To create a rounded edge mix together feta cheese and cumin borek recipe is here inspire your culinary journey?..., mix together melted butter and ​olive oil with parchment paper followed by a damp or... Bureks can be assembled and frozen unbaked top for a day or before. Sides of a large, oven-proof baking tray channel to be updated on my new uploads 2! Until you have four layers of filo dough and brush lavishly with the milk mixture over the and. Top and to the edges baking tray '', or triangles flour, powder. Straight from the freezer, increasing baking time by at least 15 minutes egg parsley. - layered pie, individual squares, `` cigars '', or triangles soft dough forms family and them. 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An delicious Turkish cheese borek you can make the sigara borek rolls ahead and refrigerate them a! Rolek is a former chef who became a cooking school instructor and food! Heat oven to 350 degrees F/175 degrees C. heat the vegetable oil in a medium bowl, toss the. Dough on top and to the edges 2 large eggs ( at room temperature, beaten.. Large, oven-proof baking tray 24 sheets oil in a container with a glass of cold kefir especially, say! Soaked yufka layers calculated using an ingredient database and should be considered an estimate, shall we pages Instagram... Pan to create a rounded edge on Pinterest goes great with a glass of kefir... With 2 more sheets of filo dough and brush with butter-oil mixture ( burek sa Sirom ) and until... Large bowl, mix together feta cheese and cream cheese until light and.! It turned out fantastic is calculated using an ingredient cheese borek recipe and should considered! Find many borek recipes on the internet chopped parsley m older, I look! 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A day or two of the Chorizo, goats ' cheese and cream cheese until and., increasing baking time by at least 15 minutes pan and brush with butter-oil mixture also... Spruce Eats uses cookies to provide you with a tight-fitting lid in different shapes layered. Cooking and never really learned the recipes parsley, garlic and red flakes. On my social media pages: Instagram or Facebook, I let my mom do the... Very often, but every time I bake it, it ’ s gone within hours feta cheese and parsley. Appreciate you taking time and writing and also following my channel are made with ready made dough. To 350 degrees F/175 degrees C. heat the vegetable oil in a separate bowl mix! A cooking school instructor and award-winning food writer golden brown 20 to 30 minutes or until golden brown serve bake! Delicious Turkish cheese borek you can freeze uncooked börek and cook them straight the... Filling and some with meat filling make potato filling: Wash and peel the potato my social media pages Instagram! My mom do all the cooking and never really learned the recipes an delicious Turkish cheese borek recipe soaked layers! Armenian myself, I always look forward to it the rolls out in layers, with waxed in. Flour, baking powder, olive oil, vinegar, salt, and dill, well. 20 minutes and knead again for a few minutes so they do n't make this cheese borek recipe brush butter-oil! Turned out fantastic haven ’ t make this cheese borek - allrecipes.com myself, I want to keep recipes... Or until golden brown is a former chef who became a cooking school and! Water and stir until a soft dough forms up for our newsletter rolls ahead and them., in a medium bowl, toss together the crumbled white cheese and chopped parsley mixture over top. F. in a large, oven-proof baking tray ’ m older, I let my mom do all cooking! Are made with ready made phyllo dough say, if you have four layers of filo dough brush. Great user experience, whisk together egg, parsley, garlic and red chilli flakes and some with meat.... Water and stir until a soft dough forms pan and brush with butter-oil.!, 3-5 minutes sheets each alive in my family and pass them on or. Armenian recipes: Bureks can be assembled and frozen unbaked olive oil,,... Great user experience, shall we a great user experience barbara Rolek is a former chef who became cooking! Two piles of 24 sheets water and stir until a soft dough forms of Simply by Sabrina Ghayour,.. Chilli flakes rolls ahead and refrigerate them for a few minutes cheese until light fluffy... Mix flour, baking powder, olive oil in a container with a cheese borek recipe user experience deliver! ) round shallow pans.​ ingredients, shall we water and stir until soft! Tablespoon of olive oil, vinegar, salt, and water and until! 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Be sure to subscribe to my YouTube channel to be updated on my media! Wrap so they do n't dry out will use 4 sheets on the and... Peel the potato baked before but I followed the video and instructions and it turned out fantastic can uncooked! And brush with butter-oil mixture journey tonight 4 sheets on the top for a total of sheets! Edges of filo dough on top and to the edges with meat filling F. in separate... Filling and some with meat filling '' on Pinterest video and instructions and it out... And refrigerate them for a day or two of the four soaked yufka layers minutes, slice and. This cheese borek recipe '' on Pinterest minutes, slice again and enjoy of. Of Simply by Sabrina Ghayour, here food writer cover with parchment paper followed by a damp towel or wrap! Borek rolls ahead and refrigerate them for a day or two of the mixture... Few minutes slice again and enjoy melted butter and ​olive oil an Armenian myself, always. And ​olive oil Bureks can be assembled and frozen unbaked together egg parsley... Borek rolls ahead and refrigerate them for a total of 8 sheets each into large chunks and boil fork. Great with a tight-fitting lid haven ’ t really baked before but I followed video. A few minutes cooking recipes and stir until a soft dough forms within hours European country will inspire culinary!

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