date slices uk

But for now, I am sharing the recipe here, for all of your enjoyment. Thank you for your reply, Karen. No-bake slices (also known as no-bake bars or no-bake tray bakes) are such popular recipes… and it’s no wonder given how quick, easy and fool-proof they are! Put the dates, water and lemon rind in a saucepan. You also have the option to opt-out of these cookies. Continue cooking and adding a little more water until the mixture is soft and a slightly chunky ‘puree’. Yum! As a feminist I’m not suggesting for one minute that we turn back the clock and lose the emancipation that women have fought so hard to achieve. Karen has lived and travelled all over the world and has brought some of her favourite recipes, experiences, and memories to share here with her readers. Directions. We also use third-party cookies that help us analyze and understand how you use this website. Browse our no-bake slices collection which includes everything from chocolate no-bake slices (like our famous Mars Bar Slice, Malteser Slice … They showcase the breadth and depth of her travel. Karen. This latest traybake is another simple recipe. 4. Cover with the dates. 12 February 2020 By Karen Burns-Booth 19 Comments. Thank you! It really is a remarkably easy bake and would be a good one for little hands to help with in the kitchen. Cool the dates. Dates are sweet and rich with a chewy, sticky texture. No-Bake Slice Recipes. You make a crumble mixture with the oats, sugar, flour and butter and then sandwich it together with softened dates and vanilla. There’s no more pleasing sight than that of a happy family around a well-stocked tea-table, all enjoying their food; and the mother who is responsible for the good cooking, and who has prepared it with her own hands, have every right to survey the results of her culinary skill with pride and satisfaction”. Mum’s Date Slice is not to be confused with the Canadian recipe for Matrimonial Cake, which is similar, but is made with an oat type crumble topping. Filed Under: Afternoon Tea, All Year Recipes, Baking, Historical Recipes, Pastry, Seasonal Recipes, Slider, Tray Bakes Tagged With: #CookBlogShare, Be-Ro Cookboooks, Childhood Memories, Dates, Mum's Recipe. A Slice of Cherry Pie and Fabulicious Food! Spread the softened dates evenly over the top of the pastry base, then top with the remaining pastry that has been rolled out to fit. Make the pastry: Mix flour and salt together in a mixing bowl, then rub in the butter until it resembles fine breadcrumbs. Date Rolls. Brush the base and sides of a Sift the flour with the baking soda and baking powder. Again, gently pushing and stretching the pastry into the corners. Cook the first 3 ingredients to a pulp and leave to cool. That’s great! Dates are a firm favourite in the Traybakes’ household and there is usually a packet of Medjool dates in the fridge for on-the-go sweet snacking. Bake for 35-40 minutes. It really is a remarkably easy bake and would be a good one for little hands to help with in the kitchen. Bake for 25 … I still have a copy of the last one she bought me. Required fields are marked *. We'll assume you're ok with this, but you can opt-out if you wish. With a delicious gooey centre, we just KNOW you’re going to love this recipe sent in by 28 Day Weight Loss Challenge member Cassie.. It keeps very well in an airtight container - it usually doesn't last longer than a day in my house before it's all gone! It reminds me of bakes my relatives made when I was younger. Spoon half of the oat mixture into the tin, pressing it down well with the back of a spoon. As I mentioned before, it’s simply shortcrust pastry with a date puree sandwiched between, and that’s it. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. My Mum also made beautiful tarts and pies when I was young – also used the old Be-Ro cookbooks. I notice her pastry was better than mine in these photos! This Date Slice Recipe is an easy Date Slice Recipe – just melt and mix, and you are done! Sad though I was on awaking, as the day progressed I realised that my parents will always be here, in my voice, my nose, the way I walk and talk, and in the kitchen. This simple tray bake is a favourite of mine, and reminds me of baking days in my mum's country cottage kitchen. Slow Cooker Cacao Oat Slice with Date … "I can do that," I thought. It’s definitely one for all of the sugarholics out there.In fact, not only does it make the perfect afternoon tea treat, it’s also one kick-ass dessert.Just warm it up, add a big scoop of vanilla ice-cream, and get ready for total and utter bliss. We like dates! Then you have a tin full of Date Slices! ” The woman who can cook well and bake well has every reason and every right to be proud of her cooking. Thanks Karen, Reminds me exactly of the Date Squares my mum made all the time growing up in Cape Breton. Karen. I have no idea why the humble date slice should be in my top five as it’s not as showy or glamorous as many other home-baked treats, but then maybe that’s the attraction. There are fancier versions out there that have a crumble or oat topping but this recipe is the one I grew up with and I’m sticking to it. Hi Karen,my wife’s looking for a old fashion cook book,and the be ro sounds just the job,what issue whoild you recommend to start off with.P.S made your granny cake.other day loved it .thanks in advance. Recipes Low fat sticky date slice just 140 calories. Break the block of dates up into pieces then place into a pan with the water. Today’s recipe for Mum’s Date Slice is one of the recipes in my book, Lavender & Lovage: A Culinary Notebook of Memories & Recipes From Home & Abroad. Hi Karen, I live in North Carolina.will I be able to get your cook book? Allow pastry dough to chill and "relax" for 30 minutes, in a fridge or a cool place, cover the bowl or put the pastry in some cling film. These make a perfect teatime or even lunchbox treat – chewy, sticky, sweet and oaty. With a celebration that we recently had in Sydney to say a loving and final farewell to mum, I decided to make her Date Slice to share with the family. They came by way of Venetian traders from North Africa and satisfied the Elizabethan sweet tooth being used in sauces for meat and fish as well as dishes we would now called tagines. 3. This delicious Date Slice recipe is beautiful topped with a layer of fluffy coconut flakes. I am very fortunate in that she is still with us at almost 95 but, sadly, her baking days are now over. Serving it warm or cold… either way it’s so good! These make a perfect teatime or even lunchbox treat – chewy, sticky, sweet and oaty. Buy my Book HERE. There appears to be slight differences in looks, but in taste these date slices are just delectable as mum’s were, and after all, it is mum’s recipe that I used, and which I’m sharing below. Mix well until combined and allow to cool. I hope you enjoy them, Karen. Sprinkle the caster sugar over the top of the pastry and bake for 25 to 30 minutes until the pastry is golden brown. Croeso! 3. Cook for 25-30 mins and cool slice in pan. up until the age of 93. Thank you Cat – simple and homely, but really delicious little bakes! Indeed, of all the home-made cakes and bakes that mum used to make regularly when I was growing up this was undoubtedly my favourite. But sometimes there’s a niggling little thought at the back of my mind that tells me that for everything we have gained, we have lost so much too, and the delight of eating together as a family is just one of our losses. Cook over a low heat for 4 to 5 minutes until the dates are soft. The interesting thing is that now my tastes have changed a little … gone is the desire to have a thick slice, filled to the brim with dates, and sandwiched together between two thick – but delicious – slabs of shortbread. Hello there Glynis, I'm Karen; it’s lovely to see you here. Lemon & Coconut Slice Pure Harvest. View traybakesandmore’s profile on Facebook, View traybakesandmore’s profile on Instagram. No-Bake Vegan Banoffee Pie -Banana Caramel Pie With Chocolate And Coconut. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Thanks for linking up to #CookBlogShare. Lest we Forget: Remembrance Sunday and The Wartime Kitchen Recipes, The Pink Whisk, Halloween and some Apple Recipes, The Lavender and Lovage Patchwork Quilt of Recipes and Photos. Combine the remaining ingredients and sprinkle half the mixture into an 11in x 7in shallow cake tin and press down well. I’ve already got one date traybake recipe in the archives and there are several more recipes for traybakes and breads/cakes still to come. Sadly, it is currently out of print (temporarily) with my publisher, but it WILL be back in print soon, as I plan to self-publish the book this year, as so many people are constantly asking me where they can buy it. It’s a funny thing about dates, they are much loved by older people, I wasn’t a fan when I was younger, although I loved dates in this bake of mum’s. Dates, oats, flour, sugar, butter. In ninety nine cases out of a hundred she has a happy home, because good cooking means good food, and good food means good health. UK Air Dates features links across the site to third party websites, some of which earn us money. Good little book it was too. I will have to try this. There are moist sweet dates in the middle of two layers of oat crumble. Bake for 25-30 minutes or until golden brown. Date Slice Sneaky Veg. PLEASE do let me know if you make today’s recipe for Mum’s Date Slice, I’d love to think that mum’s recipes are still being made, and not just by me. Sticky Toffee Pudding - HOLIDAY FOODIE COLLAB. Read More…, Born from her eponymous award winning blog this book contains 160 unique recipes, all beautifully photographed by the author. The other week, Maus came into the study and said "I feel like a date pillow". These cookies do not store any personal information. Once the dates are cooked and softened, pour the mixture into a bowl and set aside to cool. Your email address will not be published. I also seem to have been a bit too generous with my filling…..but maybe my baking tray was smaller, so the filling was thicker. Do not over mix, light of hand is best. 1. Cook over a low heat for 3-5 minutes until softened. Date Slices. Remember me for 30 days. And now we have this recipe for Date Slices. 1938 Date Sandwich - Date Squares. Widely grown in Arab countries, the date is the fruit of the date palm. This sounds great! This looks so homely and comforting. Mum was an amazing cook and baker, she was innovative and extremely creative, especially when it came to making and decorating cakes. Karen. So pleased the granny bread was a hit too! This … This device is not shared with anyone under the age of 19. Heat gently, stirring occasionally until the mixture is soft. [Recipe originally submitted to Allrecipes.co.uk] Then stir in the vanilla and set aside to cool. Awww thank you so much! malt syrup, pecans, lemons, malt syrup, medjool dates, lemons and 4 more. Stir in the sugar and oats. Date Custard Pie. Karen. And, although today’s recipe for Mum’s Date Slice isn’t fancy, it is a lovely home-style tray bake that is perfect with a cuppa. I dreamt my mum and dad were still alive last night, it was a happy dream filled with contentment, security and love until I woke up to the realisation that they aren’t here anymore. It is mandatory to procure user consent prior to running these cookies on your website. This website uses cookies to improve your experience while you navigate through the website. Spread the topping evenly over the date paste and gently pat it down. Cobbs Date Slice is popular with outdoor enthusiasts because of its energy giving ingredients. www.cookeryclub.co.uk/recipe/630/oaty-date-slice-recipe Described as "This Oaty Date Slice Recipe is a healthier slice of oats, seeds and dates cooked with minimum butter and sugar." This will take about 15 minutes. 150g (5oz) butter. Karen, Your email address will not be published. 5. Assemble the date slice: Turn dough on to a floured surface and knead lightly. I hope your recipe book is out soon. Subscribe now to receive my FREE 47 page eBook featuring 9 full recipes from my book! Nothing fancy but just a good childhood bake with the sticky sweet dates. Many thanks for your lovely comments, and you are so lucky to have your mum still, that’s wonderful. By: LeGourmetTV. I LOVE the very “Non PC” snippets in the books where housewives are extolled for their baking prowess whilst little girls want to play house and cook with their mummy. Place the flour, icing sugar, pinch of salt and cubed chilled Her good cooking kept my Dad going until he was 90. 5. Then rub in the butter, lightly. I realised that my parents will always be here. I interpreted what she said as " I want you to make me a date slice." It is still available in Kindle format on Amazon, but, I am reprinting it later this year, it can then be posted to you in the States, although Amazon will also stock it. I stored the information away. Spread the date puree over the base and crumble the remaining oat mixture over the top. This website uses cookies to improve your experience. Chop the dates into small pieces and place them in a small saucepan with the water. Hi Micky, the older ones are the best, between 1940 and 1970, if you can get one, they are for sale on eBay and Etsy too. Cut it in half and roll out the pastry to fit the base of the baking tin, gently pushing the pastry into the corners. My favourite quote comes from the oldest of my Be-Ro cookbooks which quite simply states that. I remember the BeeRo recipe book, my Mum used it a lot. Make the pastry. I knew I should have made the pastry with SR flour, but as mum’s original recipe was for plain flour, I made it with plain flour! Spread the dates over this (trying not to disturb the oat mixture too much) then cover with the other half of the crumb mixture and press down firmly. She always made shortcrust pastry with self raising flour, which I have carried on, and her apple pies were to die for. Preheat your oven to 200⁰C/Fan 180⁰C/Gas Mark 6 then lightly grease and line the baseu0003of a 20cm square brownie tin. Place butter, Weetbix, dates, sugar, bicarb soda and water in a bowl. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Yum! Break the block of dates up and place them in to a saucepan with the lemon juice and the water. Remove from the oven and, while still warm, slice into squares and leave to cool in the tin. Copyright Lavender and Lovage © 2020 Website built by Callia WebLinocut designs by Callie Jones. Press half the mixture evenly into the base of the tin. 2. 75g (3oz) raw brown sugar. Thanks for the memories! My mum's recipe for Date Slice, also known as Matrimonial Slice, Matrimony Cake or Date Squares. 6. And one more thing… this oat & date crumble slice is super sweet! I love collecting vintage cookbooks and my biggest collection are the old Be-Ro flour books that you can still buy from the back of a packet of Be-Ro flour. But opting out of some of these cookies may affect your browsing experience. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in North Wales in an old converted Schoolhouse on the edge of Snowdonia National Park. Set to one side to cool. Angela, Thanks Angela, yes, the good old Be-Ro cookbooks – an essential in every kitchen! Bring to a boil and cook until soft. Using just 25g of butter and making a massive 10 serves, this slice is much healthier than a commercially prepared slice. Notify me of follow-up comments by email. These cookies will be stored in your browser only with your consent. 4oz/110g/1 cup plain flour (all-purpose flour). Plus receive my FREE 47 page eBook featuring 9 full recipes from my book! She was, however, making pies, welsh cakes, etc. Wonderfully sweet and full of texture, sit and enjoy with a pot of tea as a mid-morning treat. Mash the dates with a fork. Spread the softened dates evenly over the top of the pastry base, then top with the remaining pastry that has been rolled out to fit. 4. I’m so pleased it’s a favourite. Karen, These look very tasty and I will make them. Necessary cookies are absolutely essential for the website to function properly. Michelle, Yes – I know there are some lovely Canadian recipes out there for these bakes, made with oats I think! My Be-Ro Cookbook Collection through the decades…. Blend pitted dates with almonds and raisins to make yourself some chewy, healthy … Although the two recipes are very similar, I much prefer my Mum’s version of the simple pastry date slice. Mix remaining ingredients together like a crumble. By: chef.jackson. You can also use pitted, dried whole dates, you will need to snip them into small pieces before proceeding as in step 2 in the recipe. Simply mix and chill – it doesn’t get any easier than that!. The recipe is just mashed dates which are baked sandwich style between shortcrust pastry and that’s it. This is pure Be-Ro vintage baking, from the old cookbooks that Be-Ro flour used to publish. 2. Notify me of follow-up comments by email. Karen. Nutrition information is an approximate calculation based on the ingredients listed and it can vary according to portion sizes and when different ingredients are used. "I… Spread half of the mixture on the bottom of a tray. Remove from pan cut into slices and dust with icing sugar. Mum’s Date Slice: My mum’s recipe for Date Slice, sometimes known as Matrimonial Slice, Matrimony Cake or Date Squares. Assemble the date slice: Turn dough on to a floured surface and knead lightly. Then you have a tin full of Date Slices! You can also use Self Raising flour for the pastry, this will result in a lighter and thicker pastry. 4. That preference is obviously bound up with intimate memories of mum and I baking together, both as a child and latterly  in her country cottage kitchen in Yorkshire, where she made a batch of these slices not long before she died. Using a knife to cut and stir, mix with cold water to form a stiff dough. Leave in the tin until completely cooled then cut into slices to serve. By: LeGourmetTV. You make a crumble mixture with the oats, sugar, flour and butter and then sandwich it together with softened dates and … Dates, oats, flour, sugar, butter. This simple tray bake is a favourite of mine, and reminds me of baking days in my mum’s country cottage kitchen. dates to continue absorbing the water and softening. My mum loved date slices so I will make these in her memory.Thankyou for publishing this recipe. Stir in egg, flour and walnuts pour into pan and smooth over top with a knife. As I’m getting older I’m definitely starting to love dates a lot more. This category only includes cookies that ensures basic functionalities and security features of the website. Be-Ro vintage baking, from the old cookbooks that Be-Ro flour used to publish. 1. Thanks for sharing your thoughts here, and likewise, my dad lived until he was 86, against the odds as he had emphysema, but he thrived on mum’s baking and cooking! Sounds like a level 2 to me.... Add message | Report As you say, happy memories never go away, thank goodness. Pre-heat oven to 200C/400F/Gas mark 6 and grease and line the base of a 20cm (8") square baking tray or tin. Please do get in contact with me if you have any questions about my work or commissioning me. The sweetness of dates makes them perfect for baking slices, biscuits, cakes and puddings. Remove the tray from the oven and spread the date mash evenly over the base. As I am sure you all know by now, Maus' wish is my command. I think it’s because she used Self Raising flour in her shortcrust pastry, which I haven’t in this recipe, so her slices are “fluffier”! 6. These third party links come in the form of ads or affiliate links. Date Slice has been on our list since the very beginning and never ceases to be popular with customers. Fresh dates are plump and dark brown with a glossy sheen. My mum not only loved them but she was a dab hand at making them too! By: HotChocolateHits. I think she switched to SR flour after she wrote her recipe. Date & Apple Slice The Elizabethans were the first in Britain to have dates imported. Your email address will not be published. It's a very moist loaf cake, ideally cut into slices and buttered. I should have also said that I have your wonderful cookery book in my huge collection and it is one of my favourites. Cut it in half and roll out the pastry to fit the base of the baking tin, gently pushing the pastry into the corners. Mum’s Bilberry Plate Pie and Clotted Cream, My Mum’s “Teacup Apricot and Honey Porridge” Recipe. Links in articles, across pages of this site, TV show on demand links and other links may be affiliate links. cold water, dates, demerera sugar, porridge oats, wholemeal flour and 3 more. Preheat oven to 325F/160C and line a 9″/23cm square tin. Preheat the oven to 180°C/gas mark 4. Remove from the oven, mark into slices while still warm and then leave in the tin until cool. Whether you’re craving a batch of healthy Peanut Butter Brownie Bliss Balls, an easy No-Bake Date & Almond Slice, a classic Sticky Date Pudding, or Honey, Date & Oat Energy Bars, recipes using dates are going to become your new best friend! (The two photos below were taken when she made them for me in 2017).

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