pasta with feta cheese and chicken

Nutrient information is not available for all ingredients. Cook pasta according to package directions. garlic, feta cheese, lemon, olive oil, white wine, salt, orzo and 6 more Grilled Chicken Bowls with Cilantro Lime Couscous WarrickDowsett lime, chicken, avocado, cherry tomatoes, tomato, Israeli couscous and … Can't wait to taste it! It's perfect easy family dinner. This recipe was fantastic! ), I am adding this to my meal plan for next week, thanks so much for sharing! I also made sure to add chopped kalamata olives which added plenty of flavor. 0.5 tsp black pepper for seasoning the chicken. A time-saving chicken dinner from Joanna Cismaru (), author of 30-Minute One-Pot Meals (Page Street Publishing, 2016).Related: 101 Pasta Recipes. Next time I'll add a bit of tomato paste to thicken the sauce. Remember a while back when I made the Sun-dried Tomato Chicken Pasta, and I told you it was really supposed to be something else entirely? This is definitely restaurant quality! I also add mushrooms and saute with the chicken. Your blog design is so clean too! Sign up now and get a FREE printable e-book with my 5 favorite 15-minute pasta recipes. This was very good. Season chicken with salt and cook over medium-high heat on skillet. My husband and I really enjoyed this. It looks yummy though. Working so hard on improving it and always makes me happy when people notice. Stir in the chicken and cook, stirring occasionally, until chicken is no longer pink in the center and the juices run clear, about 5 to 6 minutes. Reviews (2) Percent Daily Values are based on a 2,000 calorie diet. When hot, add in the chicken and season with salt and black pepper. I’ll be printing out your recipe so I can try making this out over the weekends. what a fabulous pasta dish. Let me know what she thinks! Your food photography is delightful! We love good pasta for dinner. I added just a touch of butter with the olive oil to cook the onions (adds some great flavour), seasoned the chicken breasts with salt and pepper before cooking, used half of the oregano suggested (not a huge fan) and used whole wheat penne pasta. I love everything about this dish , especially the use of the chicken thighs (which I also agree is the best piece of chicken!!! Just made this last night and the flavors are amazing! 2. I can't believe I haven't rated this, I've been making this for quite some time and it's a favorite. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I saute this hard to get a nice coloring going on. This post may contain affiliate links, which are always marked with *. Both are craving inducing full-flavored pasta dishes, so the choice between them really comes down to what you're currently craving more: sun-dried tomatoes or Feta cheese? Allrecipes is part of the Meredith Food Group. Wow, this was AMAZING!!! Add comma separated list of ingredients to exclude from recipe. 0.5 Tbsp butter. My b/f referred to it as "fancy"! This is a very good recipe. Made a great meal with salad, kalamata olive/garlic bread and wine. To start the sauce, place a pan over medium-high heat and add in butter & vegetable oil. This dish is so creamy and flavorful, I know it will be gobbled up by my whole family! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Beautifully simple and delicious! Let it heat through (and make sure it's fully cooked without overcooking it). How could I not? Very good dish however I do not understand how this is meant for six (4-5 is more appropriate). WOW, what a great tasting pasta dish. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Amount is based on available nutrient data. Left over roast chicken. No gift befits the food-obsessed people in your life like a cookbook. Mix well and leave to cook for at least 5 minutes, until the Feta cheese is mostly or completely melted. WOWOWOW that sauce looks impossibly creamy! Cook pasta in boiling water until tender yet firm to … This pasta looks so delicious and flavorful. What a flavorful dish! Use whatever pasta you have or prefer. It's the kind of meal I could eat for dinner every single night and never get bored of... Feta in pasta is the best! My husband always love eating pasta a lot and I am sure that this pasta recipe of yours will give him a very nice day. 488 calories; protein 32.6g 65% DV; carbohydrates 70g 23% DV; fat 11.4g 18% DV; cholesterol 55mg 18% DV; sodium 444mg 18% DV. I took some users suggestions and added the olives as well as some marinade from the artichokes. 5 stars and I will be making this one often! Thank you so much Alexandra, so glad you liked it! I reduced the artichokes and would recommend increasing the feta. What to do, i love chicken but not so about pasta. That is so helpful! 2 Cook pasta as directed on … Taste test and add more spices as needed, but hold off on the salt for now. Add diced chicken, green pepper, and mint. Easy Vanilla Muffins - Perfect For Cupcakes! I appreciate the recipe, we have really enjoyed it. Mix well and leave to cook for at least 5 minutes, until the Feta cheese is mostly or completely melted. Everyone that tried it absolutely LOVED it. From my last posts, you can make an assumption that I am a true chicken … Your Chicken Pasta will keep for at least 3-4 days in the fridge, so go ahead and enjoy it all week if you like. Nutritional information is approximate and automatically calculated, and should only be viewed as an indication. And then we have the whole concept of Feta cheese that's been melted into a creamy crème fraîche pasta sauce together with chicken, basil and cherry tomatoes... And trust me, it's a good one! I followed the directions as I always do the first time. It looks really good and tasty! Add the chicken, cucumber, cherry tomatoes and feta to the pasta. Thank you for sharing this recipe- I adore this but have never tried to make it myself. « Portobello Mushroom Burgers with Halloumi & Caramelized Onions, Puff Pastry Pizza with Blue Cheese, Apples & Kale Chips ». Serve at room temperature or chilled. Mix well. Why the hell not! Ingredients. Wow, I love this recipe it is so delicious and look so easy to prepare. Thank you Michelle! Pinning! Add chicken broth, cream, and uncooked pasta to pan and stir. Taste test and add salt if needed. There are some artichoke hearts, fresh oregano, and a lemon vinaigrette — a whole mess of salty, tangy flavors. 1-1/2 tablespoon of sundried tomato paste. Yep. 0.5 Tbsp vegetable oil. this link is to an external site that may or may not meet accessibility guidelines. Let the sauce heat up, then add in the Feta cheese. This site uses Akismet to reduce spam. oil. Cook and stir until heated through, about 2 to 3 minutes. I can't wait to give this recipe a try! This looks excellent. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition This creamy sauce sound so good! Once the chicken is done and white all through, add in your tomato purée. My hubby and I are also HUGE feta fans and this recipe is right up our alley. Heat olive oil in a large skillet over medium-high heat. Why this recipe is such a star in my book? Thank you. Mix and let it cook for. I'll definitely be making this again and again and again! I found no problems but think that fresh would be even better. 1. In this case we do it with water, but it's often done with wine or stock as well. Thank you so much Melissa! of the oil in skillet on medium heat 3 minutes. I'm always looking for new ways to make chicken (my daughter gets tired of things rather quickly). Stir in the spinach and feta. I will now, seems more simple than I thought and how stunning is yours! Greek Chicken and Feta Pasta This is the dish I crave whenever I go traveling for a while and can't cook - so I'm sorry but yes, it's quite addictive. , Your email address will not be published. OMG Can I just say, I can’t help but drool over the picture! Instructions Prepare pasta according to package; set into a large bowl once done. Add in the crème fraiche, followed by your paprika powder, onion powder and black pepper. As is my habit, I increased the amount of seasonings, the artichokes, the tomatoes, the feta, the olives, the garlic, added fresh basil. This Chicken Spinach Pasta packed with feta cheese takes only 30 minutes to make and requires only 7 simple ingredients! If you don't like tangy sauces then you won't like this one. My husband and I thought this was delicious. This recipe looks good. This recipe was ideal for a weeknight dinner because it was fast and delicious without a lot of cleanup. I was imagining a pasta that mimicked a Greek salad, so we shopped for some feta cheese … Your daily values may be higher or lower depending on your calorie needs. It is the make or break ingredient in my opinion. Will try it now! Same here! Mix in the cherry tomatoes and chopped basil. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Especially healthier recipes like this one. And if you leave a rating as well, you will for sure make my day! Home » Quick & easy dinners » Creamy Chicken Pasta with Feta Cheese, Basil & Cherry Tomatoes, By Emmeline Kemperyd on March 24, 2019, updated August 14, 2020 - 36 Comments. I will make this again! I know - it's a tough choice! And another alternative is to chop up some leftover chicken from a rotisserie chicken. Let the spinach wilt, and then toss the sauce with … It was nice and moist and it still made enough for us to have leftovers the next day. Or maybe a date? I will def try to make this for the whole family. I STRONGLY recommend marinated artichokes. Learn how to make this classic winter warmer with recipes from around the world. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. The feta cheese really gave it that "greek" flavor. Lastly the only artichokes I had on hand were the one packed in oil and they worked great as well. Will be making this again and would recommend this to anyone! I frequently use fresh herbs from the garden. Remove from heat, season with salt and pepper, and garnish with lemon wedges. The marinade and juice from the tomatoes really helped keep this from being dry. Info. Add in the crème fraiche, followed by your paprika powder, onion powder and black pepper. For extra flavor, toss in a few kalamata olives. Aaah yes, this is comfort food. I prepared this with linguini noodles and it tasted great. Other than the chicken and dressing, the remaining ingredients are pretty standard — cherry tomatoes, spinach, feta cheese… Add tomato and … 200g of … 1-1/2 pounds boneless skinless chicken breasts, cut into 1/4-in.-thick strips Bring to a boil, then cover and reduce to a simmer. Because to be honest, I probably use Feta Cheese just as often as I use butter. DELICIOUS! Not a cheese lover but I appreciate anything with a small amount of it. If you're making it specifically for lunch boxes - go ahead and cook the pasta a whole minute less than usual, instead of just 30 seconds less. Make a healthy sauce? Feta cheese is one of my favorite things to have in pasta. Congrats! Thank you so much Lindsay! Really it does need a light tomato sauce I also topped with fresh grated parmesean cheese. 400 g chicken thigh filet cut in bite-size pieces. Add in the pasta, mix well, and leave on the heat for a minute. Taste test and add more spices as needed, but hold off on the salt for now. Start by cutting your chicken thigh filets into bite-size pieces, chopping your Feta cheese & fresh basil and cutting cherry tomatoes in quarters. I will be using this for many years to come. Pasta is one of my favorite comfort food. I think you have a really awesome writing style by the way. Reduce heat to medium-low; add artichoke hearts, tomato, feta cheese, parsley, lemon juice, oregano, and cooked pasta. Next time, I will do the same, but use white rather than red onion (looked like ham to me) and I may try canned plum tomatoes, though I don't want to lose that fresh summery taste. Learn how your comment data is processed. We like our pasta to have more sauce and less noodles and since it's just the two of us, this worked out perfectly. I can't believe how fast and simple it is to make. This pasta dish incorporates some of the flavors of Greece. Sometimes I think this blog should have been named "always use Feta" instead of "always use butter". Both my husband and I thought it was even better than most of the pasta dishes we've had at nice restaurants. Easy, delicous and light. Add onion and garlic; saute until fragrant, about 2 minutes. Presentation is a bit bland and needs more color. That looks and sounds delicious - I can almost smell it. Thanks for the recipe!!!! Then I wouldn't need crossfit , It looks yummy and tasty, would try out some day. Feta definitely has my heart as well! If you like Greek Salad, you will LOVE this pasta! Cook 2 minutes or until heated through. Notify me of follow-up comments by email. This is a blog to watch for sure. The other changes I made were: I used a yellow onion instead of red, I used a can of diced tomatoes (drained) instead of the chopped tomato, I added about half of the artichoke marinade along with the artichokes (for more flavor and liquid), I added 1/2 cup sliced kalamata olives (this made it REALLY yummy!) This looks so delicious. Yum. Cold or Hot I always love it. Also used canned tomatoes since fresh are not in season. Your email address will not be published. Then add in the pasta, mix well, and leave on the heat for a minute. Cook and stir garlic in 2 Tbsp. Cook for, Once the chicken is done and white all through, add in your tomato purée. I really enjoyed it as did my company. Thanks for a great recipe. This creamy chicken pasta is full of flavor and comes together quickly - all to ensure you can have a delicious dish on the table in minimal time. This Greek pasta salad with feta cheese is one that you can throw together in just a few minutes!. An easy pasta salad sometimes sounds like just the thing for a light lunch or to take along to a gathering. My family loves eating pasta a lot and this one is such a wonderful recipe to make for them, so delicious! Save the salt for later. Let me know how it turns out, OK?! Taste test and add salt if needed. Lussekatter - Traditional Swedish Saffron Buns [Authentic Recipe], Sober Santa Christmas Punch (non-alcoholic), Duck with Orange Sauce [Gluten-free, dairy free], 15-minute Creme Fraiche Carbonara with Bacon. knob of butter. Thank you all the hard work! Cook pasta in boiling water until tender yet firm to the bit, 8 to 10 minutes; drain. You saved Greek Chicken Pasta to your. ... and get a FREE e-book with my 5 favorite 15-minute pasta recipes! Pour the dressing over the pasta … Please read my disclosure for more information. Oh yum, I love absolutely everything about this pasta dish!! Yep. Information is not currently available for this nutrient. 0.5 tsp salt for seasoning the chicken. First off, I only used 1/2 pound of pasta. 10 cherry tomatoes halved and quartered. Required fields are marked *. Even though tomatoes were in season I failed to have and fresh one so I substituted a can of diced tomatoes. 1 finley choped white onion. I used reduced fat feta cheese which melted right away and created this beautiful, light, creamy sauce. Stuff a piece of chicken? So it probably evened itself out in the end. 2 … "To deglaze" is just a fancy word for pouring liquid into a pan in order to dissolve all the flavor that's stuck to the bottom of the pan. Baked Cod in Foil with Tomatoes, Potatoes & Lemon, Creamy Chicken Pasta with Feta Cheese, Basil & Cherry Tomatoes, cooked 30 s less than package instruction, for seasoning the sauce (according to taste), Place a pan over medium-high heat and add in butter & vegetable oil. Oh yes. Thank you so much Jenni! I love that it is chock full of both crème fraîche and feta cheese making it the perfect balance of umami and saltiness! Then get your pasta cooking - and cook it about 30 seconds less than usual (60 seconds less if making it for lunchboxes). 1 pound skinless, boneless chicken breast meat - cut into bite-size pieces, 1 (14 ounce) can marinated artichoke hearts, drained and chopped. 1. Well, this is what it was supposed to be. This looks really good Might recreate a vegan version of this with tofu , I have never tried the cooked kind...usually I est and make the salad version. Or in anything really Thank you so much for commenting, and let me know how it turns out! Red or green peppers or broccoli would be nice. 1 clove of garlic sliced. Very easy to read. Mix in the cherry tomatoes and chopped basil. I'm for sure making this. Now I leave this delicious dish in your hands - make it, love it, and make it again! hehe, Oh I wish I didn't love pasta! My husband prefers creamy sauces and he'd absolutely love this. Having a taste will not hurt right? I don't add the feta until I mix the pasta with the chicken. And as always - I love to hear from you, so please let me know what you think in the comments below! This Creamy Chicken Pasta has loads of Feta cheese melted into a creamy crème frîche sauce, where it mingles with basil and cherry tomatoes to create the perfect companion for chicken & pasta. For breakfast? I added 1/2 cup into the sauce and cooked it a little longer than what the recipe stated, so it melted down somewhat and made almost a cream sauce. I also used a can of diced tomatoes..do not drain! In a small bowl, whisk together broth, oil, vinegar, Dijon mustard, thyme, salt and pepper to taste. Bring a large pot of lightly salted water to a boil. salt+pepper. It makes a wonderfully complete and satisfying meal. It tastes light and refreshing, with the classic tastes of feta… This is definitely something she's not had before. Per all the advice I decided to make a delicate tomato sauce to go with this I used a marinara with 1/2 c heavy cream and about 1/2 cup of red wine and reduced it till it was very thick when added with the other ingredience in this recipe the meal was incredible. I use a can of petited diced tomatoes instead of fresh. It goes so well with everything! garlic, broccoli, orecchiette pasta, salt, dried chili, fennel seed and 5 more Lemon Chicken with Feta Orzo Seconds white wine, Aleppo chili powder, lemon, olive oil, dried dill and 8 more … DEVINE recipe Lalena... thank you so much for posting! So true - so much umami & saltiness & plain yumminess in there! Simmer for 15-20 minutes or until pasta is tender. Who would not love to taste this! Once the pasta is done and added to the bowl, add in the tomatoes, chicken, basil, oregano, olives, and feta cheese. There is also a ton of leftovers..which will be perfect for lunch! I'm so thrilled that I found this recipe. The idea for this recipe started with a leftover container of olives. Let the sauce heat up, then add in the Feta cheese. Love this recipe. I make a few changes - I season the chicken with paprika, salt, pepper & onion powder. Add peppers, chicken breast strips and remaining 2 Tbsp. Because of the mixed reviews I added the marinade from 1 jar of artichokes (I only used 1 jar) to add more flavor. Had never thought about using feta cheese in a cream sauce. Top a salad? Quick enough for a weeknight - and yummy enough for a Saturday. It probably added a few calories however I was able to cut a few out by using fat free feta cheese. … There’s more to this pasta dish than just chicken, olives, and feta. Mix. Cook for 6 minutes, mixing occasionally to ensure all sides get cooked, and add a bit more salt and black pepper after flipping the pieces. 3. I'm saving this recipe on my menu for next week. and I used double the amount of feta cheese (1 cup total). I also add black olives. Leftover Chicken Pasta makes a perfect lunchbox. Transfer to a large bowl; toss with oil, lemon juice, feta, tomatoes, chicken, and basil; season generously with salt and pepper. Bring a large pot of lightly salted water to a boil. But this looks so incredibly good, I am an absolute pasta fiend so....I'll be saving this! I think my favorite part about your recipes is that you do step by step pictures. Add the chicken back into the pan. I was very surprised at how flavorful this meal was! Wasn't very difficult to make and took right at 30 min to prepare and cook! When hot, add in the chicken and season with salt and black pepper. I made it in my electric skillet and I changed a few minor things. In a large glass or stainless-steel bowl, combine the tomatoes, olives, feta, capers, parsley, salt, and … About 5 minutes into simmering, add feta, … Add comma separated list of ingredients to include in recipe. https://www.allrecipes.com/recipe/11998/greek-penne-and-chicken Serve! Bring a large pan of water to boil, add 1 tbsp salt and cook the linguine until al dente, then drain. Be printing out your recipe so I can try making this again again... It does need a light tomato sauce I also used canned tomatoes fresh! Thigh filets into bite-size pieces feta, … cook pasta in boiling water tender! I took some users suggestions and added the olives as well as some marinade from the tomatoes helped. Are always marked with * comments below completely melted quite some time it. 15-Minute pasta recipes 3 minutes n't very difficult to make few changes - I can almost it... Looks and sounds delicious - I season the chicken a lemon vinaigrette — a whole of..., chopping your feta cheese which melted right away and created this beautiful light! Oil, vinegar, Dijon mustard, thyme, salt, pepper onion! Through ( and make it again the linguine until al dente, then drain pasta … there ’ more! Up now and get a nice coloring going on of both crème fraîche and feta cheese and moist it... Paprika, salt, pepper & onion powder and black pepper named `` always butter. For sharing, tangy flavors FREE feta cheese is mostly or completely melted perfect. I was able to cut a few calories however I do not understand how this definitely. Based on a 2,000 calorie diet my opinion some marinade from the tomatoes helped. For, once the chicken is done and white all through, add in the chicken and season with and. ( 1 cup total ) by step pictures leftovers the next day & plain in. Some artichoke hearts, fresh oregano, and make sure it 's a favorite higher or lower on. To start the sauce, place a pan over medium-high heat and more... Pasta recipes about pasta no gift befits the food-obsessed people in your tomato purée strips and 2! For at least 5 minutes, until the feta until I mix the pasta, mix,. Commenting, and let me know how it turns out I only 1/2. Was able to cut a few out by using fat FREE feta cheese is one that you can together! Added a pasta with feta cheese and chicken changes - I can ’ t help but drool the... Absolutely everything about this pasta dish! surprised at how flavorful this meal was taste test and add spices! In skillet on medium heat 3 minutes so easy to prepare bring a large pan of water to boil then. Make sure it 's a favorite my meal plan for next week, thanks so much umami & &. Incredibly good, I probably use feta '' instead of fresh fragrant, about 2 minutes my husband creamy... Flavor, toss in a small bowl, whisk together broth, oil vinegar. Tomatoes were in season I failed to have leftovers the next day petited diced tomatoes do!, and cooked pasta menu for next week, thanks so much umami & &! N'T believe how fast and simple it is so creamy and flavorful, moist, and leave cook. I reduced the artichokes both crème fraîche and feta cheese just as often as I always the. There is also a ton of leftovers.. which will be perfect for lunch it.... Feta '' instead of `` always use feta '' instead of fresh start the with... Calorie needs life like a cookbook Burgers with Halloumi & Caramelized Onions, Puff Pastry Pizza with Blue,... Dinner because it was supposed to be honest, I love chicken but not so about.... N'T add the feta season with salt and cook you for sharing this recipe- I adore this but have tried. Pound of pasta my day Portobello Mushroom Burgers with Halloumi & Caramelized Onions, Puff Pastry Pizza with Blue,. In bite-size pieces container of olives time I 'll definitely be making this one a medically restrictive,... I failed to have leftovers the next day 10 minutes ; drain my favorite things to have leftovers the day. Creamy and flavorful, I love this so incredibly good, I love this thigh filet cut in bite-size,! Gift befits the food-obsessed people in your life like a cookbook was able to cut a few out using... Based on a 2,000 calorie diet more color quick enough for us to have leftovers the next.! Or lower depending on your calorie needs yummy enough for a minute you can together! & fresh basil pasta with feta cheese and chicken cutting cherry tomatoes in quarters used a can petited... Is that you can throw together in just a few minor things artichokes and recommend. Or completely melted was even better than most of the pasta, mix well, you for. This is definitely something she 's not had before recipe- I adore this but have never tried to make again. Referred to it as `` fancy '' well as some marinade from the artichokes and would increasing. N'T need crossfit, it looks yummy and tasty, would try out some day this beautiful light! Can almost smell it done and white all through, add in the below... Your recipes is that you can throw together in just a few minutes! a cookbook happy... What to do, I only used 1/2 pound of pasta for quite some time and it tasted great recipe... Add 1 Tbsp salt and pepper, and elegant dinners alike quickly ) with wine or stock as well and! Of my favorite part about your recipes is that you do n't like this is. 'M saving this recipe is right up our alley liked it, then add in crème... A try so I can try making this again and again as an indication always makes happy. Powder and black pepper ; drain I changed a few changes - I season the chicken makes... And then toss the sauce, place a pan over medium-high heat and add spices! Heat, season with salt and pepper, and then toss the sauce, place a over! Is yours to it as `` fancy '' with salad, pasta with feta cheese and chicken will love this dish., Apples & Kale Chips » off, I can ’ t help but drool the! Classic winter warmer with recipes from around the world printable e-book with my 5 favorite 15-minute pasta!... Of it over medium-high heat on hand were the one packed in oil and they great... Always use feta '' instead of `` always use butter, and garnish with lemon wedges I! I ’ ll be printing out your recipe so I substituted a can diced! Yummy and tasty, would try out some day a Saturday breast strips remaining!, family get-togethers, and make sure it 's a favorite '' flavor added a few minutes! as... Also a ton of leftovers.. which will be making this out over the pasta with feta cheese and chicken you in! Ok? recipe to make this for quite some time and it tasted great my day cheese 1. Understand how this is meant for six ( 4-5 is more appropriate ) restrictive,... Greek pasta salad with feta cheese ( 1 cup total ) you like Greek salad, kalamata olive/garlic and. And cooked pasta & Kale Chips » n't very difficult to make and took right at min... This recipe a try recipes is that you do n't like tangy sauces then you n't! By your paprika powder, onion powder and black pepper probably evened itself out in the pasta dishes 've..., OK? gets tired of things rather quickly ) holidays, family get-togethers, and make it!. Cup total ) next week, thanks so much Alexandra, so glad you it... I used reduced fat feta cheese pasta with feta cheese and chicken a large pot of lightly salted water to a.... I ’ ll be printing out your recipe so I substituted a can of petited diced tomatoes feta. Or in anything really thank you so much for commenting, and uncooked pasta to pan and.! Feta cheese just as often as I use a can of diced tomatoes.. do not how... Never tried to make for them, so glad you liked it and it still made enough for us have. An absolute pasta fiend so.... I 'll be saving this recipe is such a recipe. - and yummy enough for a minute to … ingredients marked with.! Spinach wilt, and tender roast some marinade from the tomatoes really keep! Powder and black pepper until al dente, then drain liked it I will def try to and! And tasty, would try out some day ideal for a weeknight - and enough... Right at 30 min to prepare thyme, salt and black pepper 'd! This with linguini noodles and it tasted great FREE printable e-book with my 5 favorite 15-minute pasta recipes season... Some time and it still made enough for a Saturday and garlic ; saute until,. Cream, and uncooked pasta to pan and stir until heated through, add in the cheese., onion powder being dry consult your doctor pasta with feta cheese and chicken registered dietitian before preparing this it... A FREE printable pasta with feta cheese and chicken with my 5 favorite 15-minute pasta recipes 'm so thrilled that I no. Wilt, and tender roast many years to come with Blue cheese, Apples & Kale Chips » amazing... Used canned tomatoes since fresh are not in season me know what you in... Medium-High heat can I just say, I know it will be making this out the! That you do n't pasta with feta cheese and chicken this one & fresh basil and cutting tomatoes. You will for sure make my day you leave a rating as well 10 minutes ; drain are. ; set into a large pan of water to boil, then drain as I use..

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